RECIPES
Here you will find recipes that include our products. Feel free to try them out, add some twists, and leave comments on how you liked them! If you have any suggestions for recipes please email us, and include ingredients and instructions.

Pesto Flatbread Topped with Arugula
Ingredients: 1 package of arugula 1 jar of pesto Naan bread Feta cheese crumbles 1/2 cup of grated Parmesan Cranberry Pear Balsamic Vinegar Blood Orange

Grilled Cheese with Cranberry Jam
Ingredients: Halloumi cheese (high melting point cheese) Sourdough bread 1 jar of Cranberry Chutney 1 TSP Sweet Butter Olive Oil 1 TSP Fig Balsamic Vinegar

Green Apple Shrub
Ingredients: 1/4 cup sugar 2 large Granny Smith green apples (finely chopped or grated) 1 cup Green Apple Balsamic Vinegar 1 bottle of sparkling water

Summer Spritzer
Ingredients: 1 QT Pink Lemonade 1 QT Prosecco 1/4 cup Raspberry Balsamic Vinegar Combine all ingredients together into a large pitcher and stir to mix

Peach Crisp
Ingredients: 6 cups of peaches 1 1/2 cups flour 2 cups white sugar 1/2 TSP. cinnamon 1 1/2 TBS. Peach Balsamic Vinegar 2 sticks of

BBQ Shredded Chicken Sliders
Ingredients: 6 chicken breasts 1 TBS Smoke Olive Oil 1 white onion 1/2 cup BBQ sauce Bacon aioli 1 package King’s Hawaiian rolls In a

Corn on the Cob
Ingredients: 8 ears of fresh, shucked corn 6 QTS. water 2 TBS. sugar 2 TBS White Balsamic Vinegar Sweet Butter Olive Oil In a medium

Caprese Pasta Salad
Ingredients: 1 box of Rotini noodles Garlic Olive Oil Herbs de Provence Olive Oil Traditional 18-yr aged Balsamic Vinegar Choice of toppings and seasonings Cook

Watermelon Wedge with Feta Cheese and Basil
Ingredients: 1 Watermelon 1 package of crumbled Feta cheese Watermelon Balsamic Vinegar Fresh Basil leaves Wash and cut a medium or large sized watermelon into
