- 1 package of salmon
- Sweet Butter Olive Oil
- Key West Citrus Seasoning
- Dill Pickle Mustard
Combine 1/4 Sweet Butter Olive Oil and 1 TBS of Key West Citrus seasoning.
On a 400 degree skillet, sear salmon 4 minutes on each side. Finish in oven if salmon is thick.
Top with a dollop of Dill Pickle Mustard. Serve immediately.
This is a deliciously simple fish-dish that’s ready to serve in under 30 minutes!