Lemon Blueberry Garden Salad (Cooking Class on September 15th & 22nd, 2018)
Ingredients: Fresh mixed greens 8 oz container of blueberries 12 oz container of Feta or Bleu Cheese Hemp seeds (optional) Dressing: 1/2 cup FMOO Lemon Olive Oil 1/2 cup FMOO Blueberry Balsamic Vinegar Combine a mixture of equal parts Lemon Oil and Blueberry Balsamic together in a cruet, shake well and drizzle over salad. For […]
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