Appetizer

Caramel Grapes

Ingredients:  1 package of green grapes 1 package of caramel candies, melted  Green Apple Balsamic Vinegar  1/3 cup of peanuts, chopped  Rinse grapes, then soak in Green Apple Balsamic for 12 hours.  In a microwave safe dish, melt caramel candies. Careful, caramel may be hot!  Place a toothpick into each grape and dip into the melted […]

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Potato Skins with Cheddar, Scallions and Bacon

Ingredients: Idaho potatoes  Scallions  Bacon (diced bits) Cheddar Cheese, shredded  Bacon Aioli  Sweet Butter Olive Oil Wash potatoes, then bake at 350 degrees for 35 minutes. Cut in half lengthwise and scoop out the centers. Drizzle with Sweet Butter olive oil over each skin and fill with scallions, bacon and cheddar cheese. Return to over

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