Blueberries and Coconut Cream

Ingredients: 

• 1 package of blueberries, fresh or frozen
• Blueberry Balsamic Vinegar
• Coconut sugar
• 2 TBS water
• 1 pint of Vanilla ice cream

1. In a medium sauce pan, add 1 pint of blueberries, 2 TBS of Blueberry Balsamic, 2 TBS of water and 1 TBS of coconut sugar.
2. Simmer over medium heat for 10 minutes. Once cooled, spoon mixture over Vanilla ice cream with a Blueberry Balsamic